Ritz Cracker Party Sandwiches

These Ritz Cracker Party Sandwiches are the easiest little bites to pop onto any snack tray. Buttery crackers, a creamy cheese filling, and a pop of color from bell pepper and green onion make them look festive with almost no effort. Perfect for game day, holiday appetizers, or a quick make-ahead nibble everyone will reach for first.

Ingredients

• 1 box Ritz crackers
• ½ cup cream cheese, softened
• ¼ cup cheddar cheese, finely shredded
• ¼ cup green onions, finely chopped
• ¼ cup red bell pepper, finely diced

Instructions

1. In a medium bowl, combine the softened cream cheese, shredded cheddar cheese, chopped green onions, and diced red bell pepper.
2. Mix well until smooth and evenly blended.
3. Lay out half of the Ritz crackers on a clean work surface or tray.
4. Spread a generous layer of the cream cheese mixture on each cracker.
5. Top each with another Ritz cracker to form a sandwich and press gently to seal.
6. Arrange the sandwiches on a serving platter or baking sheet.
7. Chill for at least 30 minutes before serving to allow the filling to firm up and the flavors to meld.

Variation

1. Add a protein boost by stirring in finely chopped deli ham, cooked bacon bits, or shredded rotisserie chicken to the cheese mixture.
2. Give it a spicy kick with diced pickled jalapeños or a dash of hot sauce mixed into the cream cheese filling.
3. Create a Mediterranean twist by swapping cheddar for feta and adding chopped olives, sun-dried tomatoes, and a sprinkle of dried oregano.

Cooking Notes

1. Make sure the cream cheese is fully softened so it blends smoothly with the cheddar and vegetables without lumps.
2. Don’t overfill the crackers; a modest layer of filling helps prevent too much squeeze-out when you press the sandwiches together.
3. If the filling feels too soft, chill it for 10–15 minutes before assembling to make spreading easier and neater.