Matthew McConaughey has put his own unexpected yet delicious spin on classic tuna salad, and it’s taken the internet by storm! His version combines creamy, tangy, crunchy, and slightly spicy flavors for a bold and refreshing take on this traditional dish.
Ingredients
For the Tuna Base:
- 10 ounces of tuna, packed in olive oil (drained)
- ½ cup mayonnaise (or Greek yogurt for a lighter option)
- 2 teaspoons white wine vinegar (adds tanginess)
- 1 tablespoon lemon juice (for brightness and freshness)
- 2 teaspoons wasabi paste (for a subtle spicy kick)
- 2 teaspoons Italian dressing (adds extra zest and herby flavors)
For the Mix-Ins:
- 3 tablespoons finely chopped red onion (adds sharpness and crunch)
- 3 tablespoons finely chopped dill pickles (for a briny, tangy bite)
- ⅓ cup crispy jalapeño chips, crushed (adds heat and texture)
- ¼ cup chopped apple (for a slight sweetness and crunch)
- ½ cup fresh corn kernels (for natural sweetness and pop of texture)
- ½ cup frozen peas, thawed (adds color and mild sweetness)
How to Make It
1. Prepare the Dressing
- In a medium-sized bowl, whisk together the mayonnaise, white wine vinegar, lemon juice, wasabi paste, and Italian dressing until smooth and well combined.
2. Mix the Veggies & Crunchy Bits
- Stir in the chopped red onion, dill pickles, crushed jalapeño chips, apples, corn, and peas into the dressing mixture.
3. Add the Tuna
- Gently fold in the drained tuna, breaking it up slightly but keeping some texture.
4. Adjust & Chill
- If the mixture seems too dry, add an extra spoonful of mayo or lemon juice.
- Cover and refrigerate for at least 30 minutes to let the flavors meld.
5. Serve & Enjoy
- Serve with crackers, on toasted bread, in a wrap, or over a bed of greens for a nutritious and delicious meal.
Why This Tuna Salad is Special
✔ Crunch + Creaminess – A perfect balance of textures.
✔ Sweet & Savory – The apples, corn, and peas contrast beautifully with the salty and spicy elements.
✔ Unexpected Ingredients – Wasabi paste and jalapeño chips add a fun, bold twist!
✔ Quick & Easy – Ready in under 15 minutes with simple pantry ingredients.
Storage Tips
- Refrigerate: Store in an airtight container for up to 3 days.
- Meal Prep-Friendly: Make ahead and enjoy throughout the week!
Final Thoughts
Matthew McConaughey’s viral tuna salad recipe is an adventurous, flavor-packed take on a classic dish. Whether you’re a traditionalist or love experimenting with bold flavors, this recipe is a must-try!
Would you give it a go? Let me know what you think!
Enjoy.