Ingredients
3 cloves garlic, minced
2 tablespoons olive oil
Salt and pepper to taste
1 pound shrimp, peeled and deveined
1/2 cup mayonnaise
2 tablespoons sweet chili sauce
1 tablespoon honey
1 tablespoon soy sauce
Juice of 1/2 lime
Chopped parsley or cilantro for garnish
Instructions
Preheat your oven to 400°F (200°C).
In a bowl, combine the shrimp, minced garlic, olive oil, salt, and pepper. Toss until shrimp are evenly coated.
Arrange the shrimp in a single layer in a baking dish.
In another bowl, mix together the mayonnaise, sweet chili sauce, honey, soy sauce, and lime juice until smooth.
Spoon the sauce evenly over the shrimp, ensuring each piece is well covered.
Bake in the preheated oven for 12-15 minutes, or until shrimp are pink and cooked through.
Garnish with chopped parsley or cilantro before serving.
Enjoy.